a) Chinese Cuisine Lessons are offered to our Western teachers free of charge by our Bond staff or Bond arranged professional chefs from local restaurants and hotels. Learn about the healthy diet promoted by Chinese cooking and the balance of Yin and Yang represented through the choices of meats and vegetables and regional specialties such as Peking duck, Shanghainese smoked fish, Szechuanese devil cooked pork and Cantonese steamed scallops in garlic sauce. You become proficient in understanding Chinese menus and ordering balanced meals while gaining a deeper understanding of Chinese culture and traditions. |